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The restaurant's "à la carte" Côté Cour to Aix en Provence


Feeling like eating original creations, or maybe not hungry enough to eat a whole menu? No problem at all, you can create your meal sur-mesure, thanks to a wide variety of products. Whether you like meat, fish, or want to try what my grand-mother used to cook, you have the cards the in your hands! .




STARTERS


ZUCCHINI FLOWER / LANGOUSTINE / CRAB - 29 euros
Basil / Girolles Mushroom / Seaweed Crumble / Basil Jelly

DUCK FOIE GRAS RAVIOLES / CEPES MUSHROOM - 26 euros
Artichoke / Parmesan Cheese / Black Garlic / Basil

LANGOUSTINES IN JAPANESE BREADCRUMBS - 27 euros
Honey Lime / Passion Fruit / Pineapple

FARMER EGG COOKED AT 64°C - 19 euros
Peas Lettuce Creme Brulée / Smoked Milk Emulsion / Crispy Bread

SEA BREAM LIGHTY SMOCKED SUSHI STYLE - 25 euros
Passion Vinaigrette / Vegetables Pickles / Teriyaki Sauce / Salmon eggs / Capers

MOZZARELLA DI BUFALA / CEPES MUSHROOM - 27 euros
Tomato Confit/ Basilic / Bellota Pata Negra Ham

BABY LETTUCE - 13 euros
Vanilla-infused oil / Aged balsamic / Pine nuts

 

 

MEAT


Nos viandes sont selectionnées par Lesage Prestige

CRISPY SWEETBREAD OF VEAL 36 euros
Confit Garlic / Ricotta and Herbs Ravioli / Hazelnut

LAMB IN TWO WAYS 29 euros
Saffron Potatoes / Tomato Harissa / Beans / Pea

FARMER CHICKEN SUPREME / BASIL 28 euros
Crispy Supreme / Black Olives Pie / Tomato / Grilled Pancetta

VEAL FILET / TRUFFLE 32 euros
Beans / Tomato / Shallot / Giroles Mushroom / Herbs Juice / Tarragon Gnocchi

BEEF FILLET 32 euros
Marrow in parsley / Hearty jus / Truffled mash potatoee

 

Toutes nos viandes sont d’origine Française, Allemande, Ecossaise, US

 

GRANDMA'S CLASSICS


BEEF ROSSINI 35 euros
Pan-fried foie gras / Hearty jus / Truffled mash potatoes

300g SIMMENTHAL ENTRECOTE 27 euros
Bordelaise sauce / Baby potatoes / Fresh herb salad

HAND-CUT CHAROLAIS BEEF TARTARE 24 euros
Confit tomatoes / Pine nuts / Fresh herb salad / Baby potatoes

CREAMY RISOTTO / TRUFFLE / CEPES 26 euros
Carnaroli rice / Mushrooms / Parmesan / Crumble

 

Our culinary preparations can contain allergenic products. We hold the allergen card at your disposal. Meats are from France, Germany, Scotland, USA. Fish and crustaceans are wild and farmed

FISH


JOHN DORY / GRILLED CEPES MUSHROOM / TRUFFLE 34 euros
Fregola Serda Risotto / Basil Garlic Sauce / Parmesan Cheese / Arugula Salad

RED TUNA / CUTTLEFISH 30 euros
Eggplant Caviar / Vegetables Tian in my Way / Basil Ginger Pistou

TURBOT FISH / COCKLE 36 euros
Samphire / Black Olives / Confit Tomato / Yuzu Lemon / Tarragon

SEA BASS FILET / ZUCCHINI FLOWER 32 euros
Giroles Mushroom / Lemon Dill / Almond / Herring Caviar

GRILLED OR SALT CRUSTED BASS 29 euros
Vinaigrette Vierge / Crunchy vegetables / Puffed rice

DESSERTS


 

GRANNY SMITH APPLE MANZANA 14 euros
Vanilla Mascarpone / Frangipane Biscuit / Meringue

RASPBERRY / COCONUT 14 euros
Genoa Bread / Creamy Lime and Coconut

PINEAPPLE FRESHNESS / LEMON 14 euros
Fresh Pineapple Infused with Basil / Crispy Meringue / Pineapple Sorbet

GARIGUETTE STRAWBERRY PAVLOVA / VANILLA 14 euros
Strawberry Ice Cream / Pavlova / Creamy Vanilla / Red Fruits Sorbet

HOT CHOCOLATE MOUSSE 14 euros
White Chocolate Ice Cream / Caramelized Nuts

CHEESE FROM LA FROMAGERIE LEMARIE 12 euros
Cheese platter / Side salad

 

Net price / VAT at 10% / Service included
Nos préparations culinaires peuvent contenir des produits allergènes.
Nous tenons la carte des allergènes à votre disposition.
Les Les Les viandes sont d'origines Française, Allemande, Ecossaise, USA.
Les poissons et crustacés sont sauvage et d'élevage.