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The restaurant's "à la carte" Côté Cour to Aix en Provence


Feeling like eating original creations, or maybe not hungry enough to eat a whole menu? No problem at all, you can create your meal sur-mesure, thanks to a wide variety of products. Whether you like meat, fish, or want to try what my grand-mother used to cook, you have the cards the in your hands! .




STARTERS


SCALLOPS / SEA URCHIN - 27 euros
Avocado / Dill / Buckwheat Blinis / Yuzu

GRILLED FOIE GRAS / CRISPY SCAMPIS - 27 euros
Artichoke / Sage / Edamame

GRILLED OCTOPUS / COCKLES - 27 euros
Confit Potatoes Roll in Herbs / Samphire / Greek Yogurt

MOZZARELLA BURRATA / GREEN ASPARAGUSES / BELLOTA HAM - 27 euros
Black Garlic and Basil Pistou / Olive Crumble

FARMER POCHED EGG / MOREL MUSHROOMS - 23 euros
White Asparaguse / Grilled Pancetta / Parmesan Cheese

BABY LETTUCE - 13 euros
Vanilla-infused oil / Aged balsamic / Pine nuts

 

 

MEAT


Our meat is selected by Lesage Prestige

CRISPY SWEETBREADS- 36 euros
Artichoke / Green Asparagus / Sage Butter / Confit Lemon Romary

BEEF ONGLET SLIGHTLY SMOKES / TRUFFLE - 29 euros
With Shallot In My Way

SUPREME OF GUINEA FOWL / TRUFFLE - 30 euros
Crispy Supreme / Zitones Pasta Stuffed With Foie Gras and Truffle / Artichoke

36 HOURS CONFIT LAMB SHOULDER FROM PROVENCE - 29 euros
Green Asparaguse / Creamy Polenta / Savage Garlic Iodized Pesto

BEEF FILET - 32 euros
Marrow in parsley / Hearty jus / Truffled mash potatoes

All our meat comes from France/Germany/Scotland/America

 

 

GRANDMA’S CLASSICS


BEEF ROSSINI - 35 euros
Pan-fried foie gras / Hearty jus / Truffled mash potatoes

300g SIMMENTHAL ENTRECOTE - 27 euros
Bordelaise Sauce / Baby potatoes / Fresh herb salad

HAND-CUT CHAROLAIS BEEF TARTARE - 24 euros
Confit tomatoes / Pine nuts / Fresh herb salad / Baby potatoes

CREAMY RISOTTO - 24 euros
Carnaroli rice / Mushrooms / Parmesan / Crumble

FISH


JOHN DORY FISH / SEA URCHIN - 33 euros
Green Curry / Green Asparaguses / Shiitake / Beansprouts / Ginger

FILLET OF SEA BREAM / SEA URCHIN - 32 euros
Asparaguses / Fenel / Bred Crumbs

SCALLOPS / STUFFED CLAM - 32 euros
Algae Butter / Carrots Mousseline / Ginger / Pea

COD FISH FILLET / CITRONELLA LANOUSTINE WATER - 30 euros
Basil and Lemon Minestrone Mushrooms / Beans / Shell

GRILLED OR SALT CRUSTED BASS - 29 euros
Vinaigrette Vierge / Crunchy vegetables / Puffed rice

 

DESSERTS


 

GRANNY SMITH APPLE MANZANA - 14 euros
Vanilla Mascarpone / Frangipane Biscuit / Meringue

RASPBERRY / COCONUT - 14 euros
Genoa Bread / Creamy Lime and Coconut

PINEAPPLE FRESHNESS / LEMON - 14 euros
Fresh Pineapple Infused with Basil / Crispy Meringue / Pineapple Sorbet

GARIGUETTE STRAWBERRY PAVLOVA / VANILLA - 14 euros
Strawberry Ice Cream / Pavlova / Creamy Vanilla / Red Fruits Sorbet

HOT CHOCOLATE MOUSSE - 14 euros
White Chocolate Ice Cream / Caramelized Nuts

CHEESE FROM FROMAGERIE LEMARIE - 12 euros
Cheese platter / Side salad

Net prices (10% VAT) - including Service